NO FILLERS | NO HEAT | NO CHEMICALS
100% RAW & VIRGIN INGREDIENTS
Dessert Is Usually Poison.
We Turned It Into a Supplement.
We Turned It Into a Supplement.
Master the «Bio-Active Dessert Protocol» with a Molecular Biologist.
Create luxury, plant-based sweets that lower inflammation, clear your skin, and fuel cognitive focus.
Instant Lifetime Access • 100% Raw
99% of the Food Around You Is Designed to Weaken You
SoundS familiar?
Here is the reality:
Here’s the truth:
You eat clean, you stay active, you take care of your body — yet the breakouts, bloating, and low energy still show up
You reach for a “healthy” gluten-free cookie or a vegan brownie. But 30 minutes later, you feel the bloat. The brain fog sets in. You feel heavy. You regret it.
Most "healthy" desserts still damage your gut, spike your blood sugar, and irritate your skin because they are full of fake flavors engineered to hook you. Temperatures over 118°F kill the enzymes your gut needs for digestion.When you change the ingredients, everything changes.
Your body is not a dumpster. You refuse to participate in a toxic system. You shouldn't have to choose between taste and well-being. You need desserts that fill every cell of your body with pure pleasure — without the damage.
Imagine Desserts That Act Like High-Performance Fuel for Your Brain and Beauty for Your Skin
Zero Heat, Living Enzymes
Explosive, Gourmet Flavors
Stable Energy (No Crash)
The «Husband & Kid» Approval
Cellular Hydration
Fast & Intuitive Methods
We do not bake, fry or boil. By keeping ingredients raw, we preserve the enzymes (Protease, Amylase) that aid digestion. No bloat, just energy.
Stop eating «cardboard» health food. These are rich, layered, and addictive in the right way.
Formulated with low-glycemic sweeteners and alive ingredients to give you laser focus, not a sugar coma.
They won't believe it's healthy. They will beg for more.
We use cold-pressed fats (Cacao Butter, Coconut Oil) that feed your brain and hydrate your skin from the inside out.
I don’t like spending hours cooking, and neither do you. No baking. No rising. No tempering. Blend, pour, and freeze.
I will teach you the basics so you can create your own universe of flavors. From the "Foundation" to the "Showstopper," every module is designed for speed, impact, and cellular nourishment.
The Elviraw Curriculum — Molecular Gastronomy Meets Artistic Expression
THE FOUNDATIONS
The "Healing Kitchen" Reset
The science behind the magic. Before we create, we must understand the "Why."
THE LAB SETUP
Why high-speed blending changes molecular structure. How to soak nuts to deactivate enzyme inhibitors (no more stomach aches) and the logic of the "No-Stove" kitchen.
ENERGY & FOCUS
Morning Metabolism
Breakfasts and snacks designed to fuel your ambition rather than slow you down.
MAGICAL DONUTS
Energizing, hormone-supporting donuts full of healthy fats, fiber, and mood-lifting antioxidants.
The Texture Play
RASPBERRY BARS
Antioxidant-rich, gut-loving bars that boost immunity, skin radiance, and steady energy. Mixed with freeze dried raspberries for a luxurious crunch
Focus & Clarity
MATCHA MANGO CAKES
Balancing the bitterness of ceremonial matcha with the sweetness of honey mango. Refreshing, collagen-boosting cakes that support calm focus, glowing skin, and clean energy.
THE SHOWSTOPPERS
The "Hidden Greens" Protocol
The cakes you bring to a dinner party to make a statement.
AVOCADO CHOCOLATE TART
The tastiest chocolate tart on the planet. A mood-boosting, hormone-balancing tart packed with antioxidants, healthy fats, and prebiotic fiber.
The Recovery Bar
HAZELNUT SHORTBREAD BROWNIE
"Snickers-style" raw indulgence. A heart-healthy, skin-supporting shortbread rich in antioxidants, vitamin E, and anti-inflammatory spices.
Anti-Inflammatory Luxury
PISTACHIO COFFEE TART
This pistachio coffee tart is a cashew-free masterpiece that combines healthy fats, polyphenols, and minerals to support metabolic balance, cognitive performance, and long-lasting satiety.
The Tropical Caramel Hack
SALTED CARAMEL BANANA CAKE
Discover the secret to the healthy "Salted Caramel" with no refined sugar. A creamy, energizing cake that supports heart health, digestion, and skin glow with mineral-rich whole foods.
The Social Flex
STRAWBERRY VANILLA CAKE
A luxury cake featuring a unique base of whole macadamia nuts and golden sesame seeds. Learn to hand-roll raw chocolate truffles for professional decoration. This is a bright, collagen-supporting cake packed with vitamin C, antioxidants, and hormone-balancing healthy fats.
I bought this to eat healthier, but my husband—who usually eats steak and potatoes—stole the entire Salted Caramel Cake.
They Came for the Skin Benefits. They Stayed for the Taste.
Imagine Desserts That Act Like High-Performance Fuel for Your Brain and Beauty for Your Skin
— I am not just the Creator of Healing Foods,
— I am a Molecular Biologist.
— I studied modern food on the molecular level and know what it can do to our cells.
— I realized that 99% of "food" is chemically engineered to hook us and weaken us.
— So I left the lab and went to the kitchen.
— I am a Molecular Biologist.
— I studied modern food on the molecular level and know what it can do to our cells.
— I realized that 99% of "food" is chemically engineered to hook us and weaken us.
— So I left the lab and went to the kitchen.
I understand the chemistry of flavors and the biology of digestion. I don't guess; I formulate.
I use nature the way it is: wild, textured, and raw. No fillers. No "dead" food.
I move fast in the kitchen. I don't like spending hours cooking.
My methods are built for women who want luxury results in minutes.
Science Meets Soul
elvira DIBIROV
The "Rebel" Approach
The "High-Achiever" Standard
Master Molecular Gastronomy in 20 Minutes a Day
15 min
15 min
STEP 1: LOW-EFFORT PREP (QUIET, GROUNDING)
Short, silent actions you can do anytime:
• soaking nuts
• portioning ingredients
• preparing crusts by hand
• setting bases in molds
These steps require no blending, no noise, no urgency — and they already move the recipe forward.
• soaking nuts
• portioning ingredients
• preparing crusts by hand
• setting bases in molds
These steps require no blending, no noise, no urgency — and they already move the recipe forward.
20-30 min
20-30 min
STEP 2: ACTIVE CREATION (WHEN THE HOUSE IS AWAKE)
Blending, layering, texture work.
Most recipes are designed so:
• blending takes minutes
• layers come together fast
• nothing depends on perfect timing
Most recipes are designed so:
• blending takes minutes
• layers come together fast
• nothing depends on perfect timing
2 - 7 h
2 - 7 h
STEP 3: REST, NOT EFFORT
Freezing and setting happen without you.
No babysitting. No constant checking.
This is where the dessert finishes itself.
No babysitting. No constant checking.
This is where the dessert finishes itself.
3 - 4 h
3 - 4 h
STEP 4: BATCH ONCE, RELAX LATER
If you want, you can prepare all 8 desserts in one calm session and stock your freezer.
Master the protocol with direct guidance. No guesswork. No confusion. Just biologically intelligent results.
99% of the Food Around You Is Designed to Weaken You
$250
TOTAL INVESTMENT:
THE MASTERCLASS PASS
Whatsapp "Inner Circle" Support
Direct access. Send me a message if your texture isn't right, and I will guide you back to perfection.
Personal Photo Critique
You are not doing this alone. Upload a photo of your final dessert, and I will send you a personal review on your texture and plating.
The "Molecular Pantry" List
Don't waste time hunting for ingredients. Get direct Amazon links to the exact pure, healthy brands I use.
Lifetime Access
Revisit the protocol forever. The course grows with you.
9 Video Lessons
The complete "Bio-Active" curriculum. Step-by-step visual poetry filming every texture and technique.
Limited Spots: Personal feedback
is capped at 50 students.
is capped at 50 students.
One-time payment • Lifetime Access • Personal Support included
Your Questions, Answered — Because We
Don't Do Mystery Ingredients
Don't Do Mystery Ingredients
Even kids will beg for more. Students report their children prefer the Superfood Donut over the sugary store-bought ones. We even include a "Sneaky Nutrition" guide to help you mask the healthy stuff.
It helps for the "velvet" texture, but Module 1 covers how to use standard blenders and food processors to get 90% of the result. You do not need a dehydrator.
You likely have 60% of them (nuts, seeds, fruits). For the "Alchemist" ingredients (like Cacao Butter or Lucuma), I provide the "Molecular Pantry" list with one-click Amazon links.
It is faster than baking. There is no "rise time," no "tempering," and no "pre-heating." You blend, you pour, you freeze. Most recipes take 15-20 minutes of active time.
We offer a Success Promise. You are not just buying a video; you are joining a Masterclass. You will have direct access to our Telegram "Inner Circle" where you can send voice notes or photos. Whether it's a question about ingredients or a texture check, I am there to ensure your result is perfect.
Reset your relationship with food
Clear the skin
Stop the sugar crash
Your body rebuilds itself every 7 years. What are you building it with?
Join the Elviraw Health Lab today and master the art of "Living Food."
There Is No Way Back. Never Let Toxic Candy Cross Your Sacred Gates Again
Secure your Lifetime Access • Instant Login • One-Time Payment
Disclaimers: - This masterclass is for educational purposes only. It is not intended to diagnose, treat, cure, or prevent any medical condition. Please consult your doctor before making major dietary changes.
LEGAL & COPYRIGHT: © 2025 Elviraw. All Rights Reserved.
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"Make healthy food impossible to call boring."
Elviraw Health Lab
